I called my blog homemade is much better for a reason. I enjoy eating out but what I love about eating out is getting to replicate the dish I liked most at a restaurant. I went to Brooklyn Artisan Bakehouse ( for the millionth time) and I had their bronzino. I enjoyed it and decided…

I hate kale. Perioid. K fine I hated kale. I really did, I would refuse to eat it. The first time I tried  it was as a ceasar salad and it just wasn’t my thing. Anyway, this salad is inspired by Jus by Julie’s kale salad. I never tasted but smelled it and it smelled…

I served this dish with crispy potato fries and pan seared asparagus. I would have served it with mashed potatoes instead, because the shallot cream sauce with mashed potatoes would have been a pefrect match. I made this dish in a total of 30 minutes. This shallot cream sauce will be my go to recipe…

I think this is the first recipe that I will be posting before the event a/k/a the Super Bowl. I usually post the same day on Instagram because I don’t have time preparing in advance and all. You guys are lucky this time.  I went to the promenade sports bar in manhattan, and got so…

Ok I know I haven’t posted anything in months… but thats because I work full time and  I’m usually posting on instagram.. still no excuse, I know, shame on me :). I decided to post now Since I made this recipe yesterday and I still remember what I did. You will enjoy this recipe very…

I tasted these in Paris. My mother in law would make these cookies all the time. They are addicting. If you like Hazelnuts (filberts) and hard cookies to have in the morning (or all day),then you are going to be addicted to these cookies. I made them five times already and finished the cookies all…

Every time I would go to my sister I would ask her to make Bouillabaisse, it is just so good. Bouillabaisse is a fish stew originating from the city of Marseille, France. My sister does it differently, my sister is Jerbian (Tunisian) so anything she makes is extra spicy. Every time we eat by her,…